RA1286
Common Name: |
Pasteurized A. Muciniphila Probiotic Powder |
Binomial Name: |
Akkermansia muciniphila |
Family: |
Akkermansiaceae |
Domain: |
Bacteria |
Form: |
Powder |
Color Appearance: |
Off-white to light beige Powder * (due to the nature of natural ingredients, color may slightly vary) |
Mesh Size: |
80 ~ 100 mesh |
Specifications: |
100 billion TFU / gram |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
Uses: |
For metabolic health (e.g., obesity, insulin resistance) |
Pasteurized Akkermansia Muciniphila Probiotic Powder: Overview
Pasteurized Akkermansia muciniphila Probiotic Powder is derived from the heat-treated form of Akkermansia muciniphila, a beneficial gut bacterium known for its role in gut health, metabolism, and immune function. Unlike live probiotics, pasteurized A. muciniphila retains its cell membrane components and bioactive compounds, which have been shown to support gut barrier integrity, reduce inflammation, and aid in weight management. It is often used in functional foods, dietary supplements, and gut health formulations. In the USA, it is commonly referred to as Heat-Killed Akkermansia Powder or Postbiotic Akkermansia Powder, with applications in metabolic health and digestive wellness.