Quality Control & Testing

Ajwain Powder undergoes specification checks for identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues and mycotoxins where applicable. GMP controls are used through handling and packing, followed by a final specification review before shipment. Compliance support includes COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement, together with batch-level traceability for Ajwain Powder.

Ajwain Powder

RA380

Ajwain Powder is used by USA food, nutrition, and ingredient manufacturers for commercial formulation and manufacturing needs. USA buyers can source through Reveda Ajwain Powder with flexible sourcing discussions covering RFQs, minimum order requirements, and sample needs.

$89.00

(shipping included)

Buy Ajwain Powder Wholesale & in Bulk from Reveda in the USA.

Common Name:	Ajwain Powder
Botanical Name:	Trachyspermum ammi
Family:	Apiaceae
Plant Parts Used:	Seed like fruit
Form:	Powder
Color Appearance:	Brown Color Powder * (due to the nature of natural ingredients, color may slightly vary)
Mesh Size:	60 ~ 80 mesh
Certifications:	USDA, EU, Kosher
Country of Origin:	India
Product Applications:	Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages
Product Offerings:	Ajwain Powder

Reveda is a Trusted Manufacturer and Supplier of Ajwain Powder

Ajwain Powder: Overview

Ajwain powder, derived from the seeds of the Ajwain plant (Trachyspermum ammi), is a versatile and flavorful spice widely used in Indian and Middle Eastern cuisines. Known for its distinctive aroma and taste, it adds a pungent and slightly bitter note to dishes. The powder is created by grinding the tiny, oval-shaped seeds, resulting in a fine texture that enhances the overall flavor profile of various culinary creations.

Ajwain powder is cherished not only for its culinary value but also for its potential health benefits. It is believed to aid digestion, alleviate indigestion, and provide relief from bloating and flatulence. The spice contains thymol, a compound with antimicrobial properties, which contributes to its use in traditional remedies for colds and respiratory issues.

In the culinary world, Ajwain powder is utilized in curries, bread, lentil dishes, and pickles, imparting a unique taste that elevates the overall dish. Its powerful flavor calls for moderate usage to avoid overwhelming other ingredients. With its aromatic essence and potential health perks, Ajwain powder remains a staple in spice racks, offering both gastronomic delight and wellness support.

Frequently Asked Questions

What is Ajwain Powder?

Derived from dried Ajwain, Ajwain Powder is a ground ingredient designed for applications that require a consistent powdered material.

Quality Control & Testing

Ajwain Powder

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