Quality Control & Testing

Annatto Seed Powder batch QC focuses on identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues and mycotoxins where applicable. Processing uses GMP controls for cleanliness and documented handling; QC reviews the lot before shipment. On request, buyers can receive COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement, while lot records maintain shipment traceability for Annatto Seed Powder.

Annatto Seed Powder Functions & Applications

Annatto seed powder has a culinary role in achiote paste and spice mixtures such as recado colorado. A spice producer describes combining ground annatto with water, lemon juice or wine vinegar to make a paste used as a wet rub for chicken, pork and fish. This application uses the ground seed itself, contributing its mild earthy flavour as part of a seasoned preparation. It differs from dosing an isolated annatto extract by a declared bixin or norbixin strength. Develop the paste with the actual powder and balance it against the acid and other spices. Confirm the seed-only ingredient declaration and intended food specification; the listing establishes neither standardized colouring strength nor permission for every colour-additive use.

Annatto Seed Powder

RA132

Annatto Seed Powder supports USA food, nutrition, and ingredient manufacturers looking for reliable powder sourcing solutions. USA buyers can source through Reveda Annatto Seed Powder with flexible sourcing discussions covering RFQs, minimum order requirements, and sample needs.

$89.00

Buy Annatto Seed Powder Wholesale & in Bulk from Reveda in the USA.

Common Name:	Annatto Seed Powder
Botanical Name:	Bixa orellana
Family:	Bixaceae
Plant Parts Used:	Seeds
Form:	Powder
Color & Appearance:	Red Colored Powder * (due to the nature of natural ingredients, color may slightly vary)
Mesh Size:	60 ~ 80 mesh
Certifications:	USDA, EU, Kosher
Country of Origin:	India
Product Offerings:	Annatto Seed Powder, Red Annatto Seeds Powders

Reveda is a Trusted Manufacturer and Supplier of Annatto Seed Powder

Annatto Seed Powder: Overview

Annatto seed powder is derived from the seeds of the annatto tree (Bixa orellana), native to tropical regions of Central and South America. It's known for its vibrant red-orange color and is commonly used as a natural food coloring and flavoring agent. Annatto seed powder contains pigments called bixin and norbixin, which are responsible for its intense hue. It's used in a variety of culinary applications to add color to dishes such as rice, soups, sauces, cheeses, and desserts. Additionally, annatto seed powder is sometimes used as a spice, imparting a mild, peppery flavor to foods. It's valued for its natural origin and ability to add visual appeal to dishes without artificial additives.

Frequently Asked Questions

What is Annatto Seed Powder?

Derived from dried Annatto Seed, Annatto Seed Powder is a ground ingredient designed for applications that require a consistent powdered material.

Quality Control & Testing