Camu-Camu Powder

Camu-Camu Powder

50g
$89.00
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Camu-Camu Powder

Quality Control & Testing

Camu-Camu Powder is evaluated lot by lot for identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues. Handled and packed under GMP practices, the batch is cleared only after pre-dispatch specification checks. Available compliance documents include COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement; lot records support traceability for Camu-Camu Powder.

Camu-Camu Powder Functions & Applications

Camu-camu powder supplies a tart fruit input for beverage and other food-development work, but the fruit fraction matters. Original research distinguishes dehydrated Myrciaria dubia pulp powder from flour prepared using the skin-and-seed residue, demonstrating that powders bearing the same fruit name can represent different materials. For a beverage trial, select the intended pulp-based preparation and assess acidity, flavour balance and dispersed solids with the other ingredients. Check the carrier declaration before calculating the fruit contribution or developing an ingredient label. A generic camu-camu listing is not equivalent to a standardized vitamin-C extract. Vitamin content, solubility and results from seed-extract yogurt studies require their own evidence rather than transfer to this powder.
Camu-Camu Powder

Camu-Camu Powder

RA683

Camu-Camu Powder is used by USA food, nutrition, and ingredient manufacturers for commercial formulation and manufacturing needs. USA buyers can source through Reveda Camu-Camu Powder with flexible sourcing discussions covering RFQs, minimum order requirements, and sample needs.
Qty50g
$89.00

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Frequently Asked Questions

What is Camu-Camu Powder?
Camu-Camu Powder is a finely processed powder made from Camu-Camu, retaining the source material in a dry, blendable form.

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