Chicory Root Powder

Chicory Root Powder

50g
$89.00
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Chicory Root Powder

Quality Control & Testing

Chicory Root Powder is reviewed for identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues as part of lot release. GMP-based handling and packing are supported by a final QC review before release for dispatch. For compliance review, COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement are available on request, with traceability maintained for Chicory Root Powder.

Chicory Root Powder Functions & Applications

Chicory root powder supplies milled Cichorium intybus root for food ingredient development. Root flour can be incorporated into bakery mixtures and other foods to contribute plant solids and characteristic chicory flavour. Processing determines the flavour profile: roasting develops a different colour and taste from an unroasted root preparation, so coffee-style flavour should not be assigned without that distinction. The ingredient is also separate from purified chicory inulin, which concentrates a particular root fraction. Developers can assess the powder's effect on dough hydration, colour and flavour within the complete recipe. No inulin percentage, prebiotic benefit or standardized roasting character follows from the general root-powder name.
Chicory Root Powder

Chicory Root Powder

RA189

Chicory Root Powder is used by USA food, nutrition, and ingredient manufacturers for commercial formulation and manufacturing needs. Businesses can work with Reveda to buy Chicory Root Powder through wholesale supply solutions with RFQ support, MOQ considerations, and sample evaluation.
Qty50g
$89.00

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Frequently Asked Questions

What is Chicory Root Powder?
Chicory Root Powder is the powdered form of Chicory Root, produced by reducing dried material to a fine particle size for formulation and processing.

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