Buy Fermented Carrot Powder Wholesale & in Bulk from Reveda in the USA
Common Name: |
Fermented Carrot Powder |
Botanical Name: |
Daucus carota subsp. sativus |
Family: |
Apiaceae |
Plant Parts Used: |
Taproot |
Form: |
Powder |
Color & Appearance: |
Orange to orange-brown powder (may vary by grade) |
Certifications: |
USDA, EU, Kosher (requested; verification required) |
Country of Origin: |
India (requested; verification required) |
Product Offerings: |
Fermented Carrot Powder |
Reveda is a Trusted Manufacturer and Supplier of Fermented Carrot Powder
Fermented Carrot Powder: Overview
Carrot is a root vegetable recognized for its orange carotenoid pigments and naturally sweet vegetal character. Fermented carrot powder is obtained by preparing carrot material, subjecting it to controlled fermentation, and drying and milling the resulting ingredient. The process can influence acidity, taste, color, and the retention of beta-carotene. It is suitable for evaluation in powdered vegetable drinks, soup bases, savory blends, and other food formulations. Fermentation does not automatically establish probiotic properties, and carotenoid content may vary by grade. Purchasers should confirm the fermentation method, ingredient composition, particle size, moisture, microbiological specifications, and any declared carotenoid content with the supplier.
