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Common Name:
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Carob Powder
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Botanical Name:
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Ceratonia siliqua
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Family:
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Fabaceae
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Plant Parts Used:
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Seeds / Pods
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Form:
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Powder
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Color & Appearance:
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Dark Brown Colored Powder
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Taste:
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Similar to cocoa and Coffee
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Smell:
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Similar to cocoa characteristics of the product
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Organic Certifications:
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USDA, EU, Halal, Kosher
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Country of Origin:
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India
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Product Applications:
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Baking, Beverages and Smoothies
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Carob Powder: Overview
Dark roasted carob powder is a rich, aromatic alternative to cocoa, made from the pods of the Ceratonia siliqua tree. With a deep, bold flavor and hints of caramel and toasted notes, it is ideal for baking, beverages, and desserts. The dark roasting process enhances its natural sweetness while providing a smooth, chocolate-like taste without caffeine or the bitterness of cocoa. It is packed with fiber, antioxidants, and essential minerals like calcium and magnesium. Gluten-free and non-GMO, dark roasted carob powder is a great choice for health-conscious consumers, offering a naturally sweet, nutritious, and versatile ingredient.
Reveda is a Trusted Manufacturer and Supplier of Medi99 Carob Powder (Dark Roast)
Uses and Benefits of Carob Powder
With its naturally sweet taste, it is widely used in baking, beverages, and confectionery as a healthier substitute for chocolate. Rich in fiber, antioxidants, and essential minerals like calcium and phosphorus, carob powder supports digestion, heart health, and weight management. It has a low glycemic index, making it a diabetes-friendly option. Additionally, it is gluten-free, lactose-free, and safe for children, pregnant women, and those with dietary restrictions. Carob powder is a versatile and nutritious ingredient that enhances both taste and well-being.
Natural Sweetener & Cocoa Substitute: Carob powder has a naturally sweet taste, making it a great alternative to cocoa in baking, desserts, and beverages.
Baking & Cooking Ingredient: Used in cakes, cookies, brownies, muffins, sauces, and soups as a thickening agent.
Beverages & Smoothies: Can be mixed with milk, plant-based alternatives, or smoothies for a nutritious drink.
Rich in Antioxidants: Contains polyphenols that help reduce oxidative stress and inflammation.
Supports Digestion: High in fiber, aiding digestion and relieving constipation.
Heart-Healthy: Helps lower cholesterol levels, promoting cardiovascular health.
Diabetes-Friendly: Low glycemic index, making it a safe choice for blood sugar management.
Weight Management: Low in fat and calories, helping with weight loss and maintenance.
Strengthens Bones: Contains calcium and phosphorus, essential for bone health.
Prebiotic Properties: Supports gut health by promoting beneficial gut bacteria.
Caffeine-Free & Allergy-Friendly: Free from gluten, lactose, and caffeine, making it safe for children, pregnant women, and those with dietary restrictions.
Used in Confectionery & Pet Food: Added to energy bars, candies, and even pet treats as a chocolate-like flavoring.
