Quality Control & Testing

Verdolaga Seeds QC includes identity and appearance, purity and foreign matter, moisture, microbiological quality, pesticide residues, heavy metals and mycotoxins where applicable. The material is processed under GMP practices and released only after its batch results meet specification. Available quality documentation covers COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement, supported by batch records for Verdolaga Seeds.

Verdolaga Seeds

RA2759

Verdolaga Seeds is a ingredient ingredient used by USA brands, manufacturers, and formulators. USA buyers can source through Reveda Verdolaga Seeds with flexible sourcing discussions covering RFQs, minimum order requirements, and sample needs.

$89.00

(shipping included)

Buy Verdolaga Seeds Wholesale & in Bulk from Reveda in the USA.

Common Name:	Verdolaga Seeds
Botanical Name:	Portulaca oleracea
Family:	Portulacaceae
Plant Parts Used:	Seeds
Form:	Seeds
Color & Appearance:	Dark Brown to Black Colored Seeds * (due to the nature of natural ingredients, color may slightly vary)
Mesh Size:	60 ~ 80 mesh
Certifications:	USDA, EU, Kosher
Country of Origin:	India
Product Applications:	Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages
Product Offerings:	Verdolaga Seeds

Reveda is a Trusted Manufacturer and Supplier of Verdolaga Seeds

Verdolaga Seeds: Overview

Verdolaga seeds come from the Portulaca oleracea plant, commonly known as purslane. A succulent herb in the Portulacaceae family, verdolaga is popular in many cultures for both its nutritional and medicinal value. The seeds are tiny, dark brown to black, and are valued for their richness in omega-3 fatty acids, fiber, antioxidants, and essential micronutrients like magnesium and potassium. Traditionally, verdolaga seeds are used to promote digestive health, support heart wellness, and act as a natural anti-inflammatory. In herbal practices, they’re also known for their detoxifying and antimicrobial properties. The seeds can be eaten raw, roasted, or ground into flour, and are commonly used in traditional cuisine or herbal teas. Agriculturally, verdolaga seeds are sown to grow new plants due to the herb's resilience and fast growth. With growing interest in wild edibles and functional foods, verdolaga seeds are gaining recognition as a versatile superfood ingredient.

Frequently Asked Questions

What is Verdolaga Seeds?

Verdolaga Seeds consists of cleaned Verdolaga seeds supplied as a whole botanical or agricultural raw material for further processing or formulation.

Quality Control & Testing

Verdolaga Seeds

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