Quality Control & Testing

Sacha Inchi Powder release criteria cover identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues. Processing and packing follow GMP practices, with the batch checked against specification before dispatch. Compliance support includes COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement, together with batch-level traceability for Sacha Inchi Powder.

Sacha Inchi Powder Functions & Applications

Sacha inchi powder provides a seed-derived ingredient for development of blended powders and food formulations. Plukenetia volubilis seeds are processed for oil, and the milled press material offers a different ingredient profile from the expressed oil itself. Technical supplier literature describes sacha-inchi powders in drink blends and bakery applications, where seed solids contribute to the formulation's plant-material content and texture. Their performance depends on oil removal and subsequent processing, so prototype work should assess flavour, dispersion and the intended finished format. Protein and residual-fat levels require actual composition data. Food-use qualification must also address the supplied preparation; an omega-3 percentage, ready-to-eat status or specific nutritional claim is not implied here.

Sacha Inchi Powder

RA601

Sacha Inchi Powder is a powder ingredient used by USA food, nutrition, and ingredient manufacturers. USA buyers can source through Reveda Sacha Inchi Powder with flexible sourcing discussions covering RFQs, minimum order requirements, and sample needs.

$89.00

Buy Sacha Inchi Powder Wholesale & in Bulk from Reveda in the USA.

Common Name:	Sacha Inchi Powder
Botanical Name:	Plukenetia volubilis
Family:	Euphorbiaceae
Plant Parts Used:	Seeds
Form:	Powder
Color Appearance:	Brown color Powder * (due to the nature of natural ingredients, color may slightly vary)
Mesh Size:	60 ~ 80 mesh
Certifications:	USDA, EU, Kosher
Country of Origin:	India
Product Offerings:	Sacha Inchi Powder

Reveda is a Trusted Manufacturer and Supplier of Sacha Inchi Powder

Sacha Inchi Powder: Overview

Sacha Inchi powder, also known as Inca peanut or mountain peanut powder, is a nutrient-rich superfood derived from the seeds of the Plukenetia volubilis plant, native to the Amazon rainforest. These seeds have been cherished by indigenous communities for centuries due to their exceptional health benefits. Sacha Inchi powder is created by cold-pressing the seeds to extract their oil and then milling the remaining seed meal into a fine powder. It boasts a mild, nutty flavor with a hint of earthiness.

Packed with essential fatty acids, particularly omega-3s, along with protein, fiber, and antioxidants, Sacha Inchi powder is prized for its potential to support heart health, improve brain function, and promote healthy skin. It can be easily incorporated into smoothies, baked goods, yogurt, or oatmeal, making it a convenient addition to a balanced diet. This versatile superfood has gained popularity among health-conscious individuals seeking a natural source of essential nutrients.

Frequently Asked Questions

What is Sacha Inchi Powder?

Sacha Inchi Powder consists of Sacha Inchi processed into a dry, finely milled powder suitable for further formulation.

Quality Control & Testing