Shallot Powder

Shallot Powder

50g
$89.00
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Shallot Powder

Quality Control & Testing

Shallot Powder batch QC focuses on identity and appearance, moisture, microbiological quality, heavy metals, pesticide residues. GMP controls are used through handling and packing, followed by a final specification review before shipment. COA, product specification, BSE/TSE statement, Vegetarian statement and Halal statement are available on request, with release and shipment records retained for Shallot Powder.

Shallot Powder Functions & Applications

Shallot powder supplies a concentrated allium flavour in a dry seasoning format. It can be incorporated into sauces, mayonnaise-style dressings, soup mixes, savoury coatings and spice blends where an onion-like aromatic note is desired. Using powder allows shallot character to be distributed without adding pieces of fresh shallot or the same quantity of water. In bakery and flour-based foods, it can be evaluated as part of the savoury seasoning system, with the surrounding ingredients determining texture and structure. The strength of the powder should guide addition levels through sensory trials. No exact cultivar, drying method or special thickening performance is implied by the general shallot identity.
Shallot Powder

Shallot Powder

RA214

Shallot Powder supports USA food, nutrition, and ingredient manufacturers looking for reliable powder sourcing solutions. Reveda supports buyers looking to source Shallot Powder for bulk requirements with sourcing support, RFQ enquiries, MOQ planning, and sample availability.
Qty50g
$89.00

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Frequently Asked Questions

What is Shallot Powder?
Derived from dried Shallot, Shallot Powder is a ground ingredient designed for applications that require a consistent powdered material.

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