Buy Tiger Nut Flour Wholesale & in Bulk from Reveda in the USA.
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Common Name:
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Tiger Nut Flour
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Botanical Name:
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Cyperus esculentus
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Family:
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Cyperaceae
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Plant Parts Used:
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Tuberous roots
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Form:
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Powder
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Color Appearance:
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Brown Color Powder
* (due to the nature of natural ingredients, color may slightly vary)
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Mesh Size:
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60 ~ 80 mesh
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Certifications:
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USDA, EU, Kosher
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Country of Origin:
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India
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Product Applications:
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Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages
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Product Offerings:
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Tiger Nut Flour
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Reveda is a Trusted Manufacturer and Supplier of Tiger Nut Flour
Tiger Nut Flour: Overview
Tiger Nut Flour is derived from the tuberous roots of Cyperus esculentus, a small root vegetable known for its naturally sweet, nutty flavor and high nutritional value. Despite its name, tiger nuts are not actually nuts but tubers, making the flour gluten-free, grain-free, and nut-free, ideal for paleo and allergen-friendly diets. It is rich in fiber, healthy fats, resistant starch, and essential vitamins and minerals like iron, magnesium, and potassium. Tiger Nut Flour is commonly used as a low-carb, nutrient-dense alternative to traditional flours in baking, smoothies, and energy bars. In the USA, it is also known as Chufa Flour or Earth Almond Flour.
